Savor the Harvest at the November Farm-to-Table Dinner
Celebrate the bounty of our 18-acre regenerative farm with an exquisite, seasonally inspired dinner crafted by Cucina Migrante, featuring the co-founder Francesco Bonsi and chef team. Enjoy an intimate evening of community connection in the heart of the Farm, featuring a curated multi-course pescatarian menu filled with organic vegetables, sustainably sourced fish, and thoughtful wine and beer pairings.
Seats are limited for this special gathering, hosted for the first time inside our Propagation Greenhouse—a cozy, communal space where warmth and connection naturally grow.

Part of our Farm-to-Table Dinner Series
This dinner is part of the Coastal Roots Farm-to-Table Dinner Series, a seasonal celebration of local flavors and sustainable farming.
Dine for a Cause
Your ticket purchase directly supports Coastal Roots Farm’s mission to nourish the community. Each dinner helps provide fresh, healthy food to San Diegans experiencing food insecurity. Learn more about our impact here.
Reserve Your Spot at the Table
📅November 9, 2025 | 🕕 5:00 - 8:00 PM
💰Tickets:
General: $150/person
Farm Friend: $500/person
$100 of your ticket is tax-deductible.
About Cucina Migrante
Cucina Migrante is a boutique chef company dedicated to creating memorable experiences centered around real food and delicious wines. Founded in 2017 by Francesco Bonsinetto, from Sicily, and Adisa Ziric, from Bosnia, the company was born from a bold mission: to celebrate the magic of human connection and the joy of sharing a meal. Through immersive cooking classes and intimate private dinners, Cucina Migrante brings local flavors to life while honoring the artistry and hard work of local farmers.

