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Farm-to-Table Brunch – March 2026

Sunday, March 8 @ 10:00 am to 1:00 pm

Savor the Harvest at March's Farm-to-Table Brunch

Celebrate the bounty of our 18-acre regenerative farm with our very first Farm-to-Table Brunch—an exquisite, seasonally inspired meal crafted by a talented local chef. Enjoy an intimate day of community connection in the heart of the Farm, featuring a curated multi-course pescatarian menu filled with organic vegetables, sustainably sourced fish, and thoughtful wine and beer pairings.

Seats are limited for this special gathering, hosted inside our Propagation Greenhouse—a cozy, communal space where warmth and connection naturally grow.

Part of our Farm-to-Table Dinner Series

This dinner is part of the Coastal Roots Farm-to-Table Dinner Series, a seasonal celebration of local flavors and sustainable farming.

Explore the full series and upcoming dates here.

Dine for a Cause

Your ticket purchase directly supports Coastal Roots Farm’s mission to nourish the community. Each dinner helps provide fresh, healthy food to San Diegans experiencing food insecurity. Learn more about our impact here.

Reserve Your Spot at the Table

📅 March 8, 2026 | 🕕 10 a.m. - 1 p.m.
💰Tickets:
General: $150/person
Farm Friend: $500/person

$100 of your ticket is tax-deductible.

Thank you to our In-Kind Sponsors: