Dine with us during an intimate Farm-to-Table Dinner at Coastal Roots Farm!
- Featuring Chef Francesco Bonsi Sicilian-born, locally-based personal chef and food educator rooted in supporting local farms and giving guests a true taste of Italy in each meal that he creates.
- Including seasonal, organic farm-fresh produce.
- Supporting the Farm's impact in the community.
- Plus! Enjoy unique beer pairings from our friends at Pure Project, led by talented Pure Brewing Education Program Manager and Advanced Cicerone, Chris Leguizamon.
Farm-to-fork meals making an impact.
Sunday, October 22nd. 6-9pm.
Please wear comfortable shoes and warm clothing. We will have heaters to ensure your comfort.
$150 per person ($100 tax-deductible donation)